Menu

Menu


Lunch Menu

Lunch is usually served in a Buffet format. All dishes are prepared fresh and daily. Full menu is available if desired. 
Dancing Ganesha Serves traditional Indian Lunch in Buffet style. 
Following is a representative menu, changes daily
.

CHICKEN TIKKA MASALA
TANDOORI CHICKEN MARINATED, SPICES, TOMATOES, CREAMY SAUCE

TANDOORI CHICKEN
TENDER CHICKEN, YOGURT & SPICES, TANDOOR BAKED

VEGETABLE BIRIYANI
BASMATI RICE, AROMATIC SPICES, HERBS & GARDEN FRESH VEGETABLES

SAAG PANEER
INDIAN FARMER'S CHEESE, SPINACH, CREAMY SAUCE REDUCTION

DAAL MAKHNI
LENTILS COOKED IN PUNJABI SPICES, FRESH HERBS & TADKA

BAINGAN BARTHA
EGGPLANT, BAKED IN TANDOOR, CARAMELIZED ONIONS, TOMATO & GARLIC

PUNJABI CHANA MASALA
CHICKPEAS, CARAMELIZED ONIONS, TOMATOES, TURMERIC & TADKA

ALOO MUTTER
YUKON POTATOES, PEAS, COOKED IN MILD SPICES, GINGER

VEGETABLE FRITTERS
MIXED VEGETABLES, BREADED & DEEP FRIED

POTATO TIKKI
POTATO PATTIES FILLED WITH ONIONS, PEAS, CILANTRO & DEEP FRIED

DESSERT
CHEF’S SELECTION OF RICE PUDDING/ CARROT HALWA/ VERMICELLI KHIR
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